オオツカ　ユウコ   大塚　裕子   スポーツ・健康科学部 健康科学科   特任助手

■ 標題   Low-Carbohydrate Diet Inhibits Different Advanced Glycation End Products in Kidney Depending on Lipid Composition but Causes Adverse Morphological Changes in a Non-Obese Model Mice.

■ 概要      Kaburagi T, Kanaki K, Otsuka Y, Hino R   共著   Nutrients      2019/11

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