KABURAGI Tomoko Faculty of Sports and Health Science Department of Health Science Professor |
■ Title Low-Carbohydrate Diet Inhibits Different Advanced Glycation End Products in Kidney Depending on Lipid Composition but Causes Adverse Morphological Changes in a Non-Obese Model Mice. |
■ Outline Kaburagi T, Kanaki K, Otsuka Y, Hino R Collaboration Nutrients 11(11),pp.E2801 2019/11 |
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